Nosh Fine Catering Sample Menus
Vegetarian or special dietary requirements are easily factored into the menu.
This is a small selection of what we can offer.
Canapés
Filo Tarts with Asian Beef Salad
Basil Marinated Mozzarella and Cherry Tomato Skewers
Tempura Prawns with Lemon Grass and Chilli Dip
Cucumber Barquells and Smoked Salmon and Pickled Ginger
Aubergine Caviar Crostini
Starters
Saffron and Tomato Rissoto
Salad of Grilled Fennel, Prosciutto and Buffalo Mozzarella
Prawns al Ajillo with Fresh Crusty Bread
Grilled Scallops in their Shell with a Watercress Hollandaise
Rillettes of Canard with a Confit of Blueberries
Main Course
Caramelised Fillet of Beef with Dijon Mustard
Harissa Marinated Racks of Lamb with Fresh Mint and Rosemary
Chicken Breasts Wrapped in Serrano Ham with Sausage Meat & Apricot stuffing
Slow Roasted Belly of Pork with the Juices and Apple Sauce
Fillet of Halibut with a Tomato and Chive Salsa
Vegetarian Options
Lasagna of Wild Mushrooms with Hollandaise Sauce
Vegetable Tagine with Apricots and a parsley and mint Cous Cous
Twice Baked Cheese Souffles with a fresh Tomato Sauce
Courgette, Mint, Feta and Potato Cakes
Watercress Mash with Poached Quails Eggs and Hollandaise
Desserts
Rich Chocolate Tart with Orange Flavoured Custard
Salad of Red Fruit with a Minted Red Berry Coulis
Blackcurrant Brulee Tart
Lemon Mousse with Homemade Almond Thins
Traditional Homemade Apple Pie with Marmalade Ice cream
All the ingredients are locally sourced where possible.
Only high quality ingredients are used.
"Why not be prepared? Nosh can fill your freezer with delicious food."
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